Zucchini Pizza Boats

Ingredients:

·      4 large zucchini, halved lengthwise

·      1 (16-oz) jar of marinara sauce (whatever kind you like will work)

·      2 c. shredded mozzarella

·      1 c. mini pepperoni

·      Chopped fresh basil, for garnish

Directions:

1.     Preheat oven to 350 degrees. Cut the zucchini’s in half and scoop out the insides into a large bowl

2.     Place hollowed zucchini on a large baking sheet. Spoon on the sauce, then top with mozzarella and mini pepperoni. Bake until zucchini is tender and cheese is golden (about 15 minutes)

3.     Garnish with basil

*Note: any kind of toppings will work for these! If you want to add meat to your sauce that would work too. I’ve done veggie zucchini pizza boats before. I’ve added chicken and mushrooms instead of pepperoni and it was equally as delicious!!